Menus
- Appetizers
- DRINK SPECIAL MENU
- K-ROK FUTOMAKI (KIMBAP) the Korean Sushi
- All You Can Eat Korean BBQ Options
- Entrees
- Hot Pots & Korean BBQ
- Soups
- SUSHI/NIGIRI/POKE BOWLS
- KARAOKE ROOM BOTTLE SERVICE
- Beverages
Appetizers
assorted vegetable, pickle radish, egg, and crab stick with sesame oil and sprinkled with furikake.......$10.00
Choose a protein to add
Beef Bulgogi-$3
Spicy Pork-$3
Sausage-$2
Shrimp-$3
THE K-ROK SHOCK SHRIMP TEMPURA-----DEEP FRIED SHRIMP, CUCUMBER, AVOCADO, JALAPENO, SPICY CRAB, WITH EEL AND SPICY MAYO SAUCE-$14
AVAILABLE TUESDAY-SATURDAY
All You Can Eat Korean BBQ
ADULTS $34.99 KIDS 7-10 $17.99 4-6 $11.99
1. All patrons at table must order AYCE
2. 90 minute time limit
3. Please Don't Waste Food, we reserve the right to charge a Left over charge 16.99
5. One lettuce wrap serving included (refill 1.99)
18% Gratuity added for AYCE
*Consuming raw or undercooked meats, poultry, seafood, shellfish, for eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
*Consuming raw or undercooked meats, poultry, seafood, shellfish, for eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
*Consuming raw or undercooked meats, poultry, seafood, shellfish, for eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
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Ribeye stir-fried with white onion, green onions, and carrots in a sweet, soy garlic sauce
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Beef short ribs marinated in-house 24 hours
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Whole fish filet of Spanish Mackerel Pan fried
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Sweet Soy Garlic Marinated Chicken Breast stirfry with onions, carrots and green onion served with white rice
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Kimchi, spam, and rice cooked together topped with over easy eggs
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Army Stew!!! Korean Gumbo!!! Mouthwatering Comfort Food is what this is! Hot Pot with Spam, Beef Sausages, Tofu, Kimchi, Assorted veggies, and Ramen topped with American Cheese in a spicy broth.
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Oma's (Mom's) special recipe marinated garlic/soy slightly sweet sliced ribeye.
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Thinly sliced brisket
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Omas marinated Beef Short Ribs. Authentic, Juicy, Unbereabably Delicious!
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In House Hand Cut Ribeye Steak!
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Thick cuts of marinated boneless Short Ribs. A Crowd Favorite!
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A Huge portion of our Cha Dol Baegi (Brisket), JooMooluk(marinated boneless short rib), Bulgogi (marinated sliced ribeye), and thick in house-hand cut Ribeye Steak. Served with 2 bowls of rice and Doenjang Chigae (Korean soy bean soup).
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K-Roks' own marinated in house cut Ribeye Steak. It will make you want to get the AYCE!
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Thick Cuts of Locally Raised Premium Porkbelly.
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House Cut of Locally Raised Premium Porkbelly
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Thinly Cut Locally Raised Premium Porkbelly
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Locally raised Premium Pork Shoulder sliced and marinated in Oma's generational Korean Family recipe hot sauce!
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Locally Raised Premium Pork Ribs marinated in Oma's Korean Family generational recipe soy/garlic/kiwi sauce.
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Thick Cut Locally Raised Porkbelly marinated in Oma's generational Korean Family recipe Soy/Garlic sauce!
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Locally Raised Premium sliced Pork Butt marinated in Oma's generational Korean Family recipe Hawaiian/Pineapple sauce!
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Premium Locally raised Chicken Thigh sliced and marinated in Oma's generational Korean Family recipe Soy/Garlic/Kiwi sauce!
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Locally raised Premium Chicken Thigh sliced and marinated in Oma's generational Korean Family recipe hot sauce!
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Tender sliced squid marinated in Oma's generational Korean Family recipe hot sauce!
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Brisket, green onions, brackens, egg, and clear noodles in a spicy broth
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Soft tofu soup with squid, shrimp, green onions, and egg
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Kimchi, egg, and ramen noodles in a spicy broth
THE K-ROK SHOCK SHRIMP TEMPURA-----DEEP FRIED SHRIMP, CUCUMBER, AVOCADO, JALAPENO, SPICY CRAB, WITH EEL AND SPICY MAYO SAUCE-$14
The Dragon -
deep fried shrimp, cucumber, avocado, top with fresh water eel and eel sauce-$15
The Firecracker-
deep fried shrimp, cream cheese, jalapeño, topped with crab, mozzarella, and baked-$16
The Rainbow-
crab, cucumber, avocado topped with assorted fish-$16
The Salmon On The Beach-
Baked Salmon, asparagus, avocado, crab, jalapeño with spicy mayo,
chili sauce, and eel sauce-$16
The Caterpillar-
eel, cucumber, crab stick, top with avocado and eel sauce-$14
The Tiger-
deep fried shrimp, cucumber, avocado, and topped with spicy tuna,
eel sauce and spicy mayo-$16
The Negi Hamachi-
avocado, asparagus, cucumber and green onion with yellowtail, sesame oil, furikake-$16
AVAILABLE TUESDAY-SATURDAY
Mixed Veggie served over rice with furikake, sesame oil
choice of sauce- K-Rok n Roll sauce (sweet & spicy)
spicy mayo and eel sauce
choice of protein-
Tuna- $19
Salmon-$19
Eel-$19
K-Rok Bowl- variety of chef choice best fish-$21
